Organic cloves (Laung) (25 grams to 200 grams packs available)

Description

Ingredients: Organic CLOVES

Ingredients Source – Natural and Organic farms

Cloves are known to have anti-oxidant, antiseptic, local anesthetic, anti-inflammatory, rubefacient, carminative, anti-flatulent properties, the another important constituents in cloves are:

1.Essential oils: Acetyl eugenol, beta-caryelophyllene, vanillin and maslinic acid.

2.Tallins: Gallo tannic acid, Methyl, Solicylate

3.Flavonoids: Engenin, Kaempferol, Rhamnetin, Engenitin

4.Tritepenoids: Oleanolicacid, Stigmasterol and Campesterol and several sesquiterpenes

Cloves contains good amount of vitamin A, beta-carotene, vitamin K, B6, B1, C and riboflavin.