Ingredients: Organic CLOVES
Ingredients Source – Natural and Organic farms
Cloves are known to have anti-oxidant, antiseptic, local anesthetic, anti-inflammatory, rubefacient, carminative, anti-flatulent properties, the another important constituents in cloves are:
1.Essential oils: Acetyl eugenol, beta-caryelophyllene, vanillin and maslinic acid.
2.Tallins: Gallo tannic acid, Methyl, Solicylate
3.Flavonoids: Engenin, Kaempferol, Rhamnetin, Engenitin
4.Tritepenoids: Oleanolicacid, Stigmasterol and Campesterol and several sesquiterpenes
Cloves contains good amount of vitamin A, beta-carotene, vitamin K, B6, B1, C and riboflavin.